Aunt Bee's Mayberry Cookbook: Recipes and Memories from America’s Friendliest Town (60th Anniversary edition)

By: Ken Beck, Jim Clark
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Celebrate the 60th Anniversary of The Andy Griffith Show with hundreds of recipes in this special keepsake edition of Aunt Bee’s Mayberry Cookbook.

Aunt Bee and her friends have stirred up a cookbook that brings home all the flavor of "The Andy Griffith Show's" Mayberry.  Dive in and discover 300 recipes from your favorite characters and their favorite local eateries.

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  • Contributor(s) Ken Beck , Jim Clark
  • Narrator(s)
  • About the Contributor(s)

    Ken Beck was a features and entertainment writer for The Tennessean newspaper in Nashville from 1977 to 2008 where he wrote an entertainment Q&A column, called “Ask Ken Beck,” and answered more than 12,000 questions about TV, film and music. He also edited the paper’s Sunday Showcase entertainment magazine, which allowed him to interview hundreds of actors, musicians, writers and plain ordinary folks. The father of two grown children, Beck and his wife live in the country near Watertown, Tennessee.



    Jim Clark is a fulltime freelance writer who has co-written two dozen books, including eight just about The Andy Griffith Show.  He is Presiding Goober of The Andy Griffith Show Rerun Watchers Club, which he and three college buddies founded in Nashville in 1979.  A native of Greensboro, North Carolina., he lives in Nashville, Tennessee, with his wife, Mary.
  • ISBN-13 9780785231103
  • Publish Date 02/25/2020
  • Publisher Harper Celebrate
  • Series
  • Format Hardcover
  • Language English
  • Age Range Adult
  • Weight (lbs) 1.0 lb
  • Case Weight (lbs) 14.01 lb
  • Case Quantity 14
  • Dimensions 9.3(h) x 7.25(w) x 0.85(d) inches
  • Pages 256
  • Font Size
  • Price $13.29
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